
Discover Prompt 11: Biting into Morocco
If you’d told me I’d be taking a bite of homemade bread made by me and baked in a wood-fired oven in Morocco, I would have thought you were a dreamer, for sure. But that’s exactly what happened during a one-day excursion to the Ourika Valley near Marrakech with Chef Joanne Weir, author of numerous […]
Read More…