Comments on: Hashtag the #hashbrowns at Frank’s Diner, Spokane.

By: Rusha Sams

Rusha Sams — Wed, 20 Nov 2013 01:08:30 +0000

I agree about Spokane being beautiful and amazing. You may have seen my post with a picture of the running artwork downtown! So interesting! Glad you enjoyed Frank’s. We did as well! Thanks for reading and commenting!

By: CCRD17

CCRD17 — Tue, 19 Nov 2013 23:33:06 +0000

I flew there for the first time this summer from Salt Lake City. I started talking to this woman from Colorado on the flight, who mentioned Frank’s randomly (after I mentioned I was hungry). At the time I didn’t take much notice. I got off the flight and met my friend and asked “Can we go to Frank’s for breakfast?”
I was referring them to places in their own city! The cheek of it! They’d never been there before even though they live there, and so we went. I did not regret it, and I would pay double the price to have it again. I thank this random woman from Colorado for that recommendation. Best breakfast I’ve ever had!
P.S. Spokane is beautiful and amazing.

By: Rusha Sams

Rusha Sams — Mon, 11 Nov 2013 01:27:21 +0000

Thanks for reading and commenting! We had a good time in Spokane — just not long enough. Will be back a couple more times this winter, so maybe I can explore more eateries.

By: Bruce Thiesen

Bruce Thiesen — Sun, 10 Nov 2013 19:55:29 +0000

Nice post – there are good things going on in Spokane. You just have to poke around.

By: ididitforjohnny

ididitforjohnny — Mon, 04 Nov 2013 14:31:55 +0000

Love Frank’s Diner! So glad you discovered it – and the hashbrowns are among the best. I could eat them with every meal.

By: Rusha Sams

Rusha Sams — Mon, 04 Nov 2013 00:25:09 +0000

OMG! We haven’t thought about Huddle House for years, but it was our first cafe experience. Now, we have Waffle House all over the South. But it’s the same great cookin’ on the fly! Also love the shouting of orders across the kitchen area: another order of browns, covered and smothered! Gotta love it!

By: gallivance.net

gallivance.net — Sun, 03 Nov 2013 21:49:04 +0000

Rusha, we have Huddle House on our island. Now I know that the HH is not as major league as a place like Frank’s, but I do get a kick watching the cooks at the grill. I’m convinced that it takes a certain personality and skill set to be a really good short-order cook. They juggle 5-10 meals simultaneously, pre-cook food for upcoming meals, and pull it all together while everything is still hot. The two guys that I watched were a well-oiled machine. And if that isn’t enough, at HH you can get any meal, anytime of day. In fact, I’m not ashamed to say that I had a patty-melt for breakfast … bliss. ~James

By: Rusha Sams

Rusha Sams — Sat, 02 Nov 2013 13:27:03 +0000

We love to eat. We love to travel. So, it’s just natural for those two likes to come together at a good spot!

By: suzjones

suzjones — Sat, 02 Nov 2013 04:17:43 +0000

Sounds like an awesome place to visit. One day…. 🙂